Wednesday, April 3, 2013

Eat this! Chicken Coron Bleu - Lazy Style!

I made this the other day for the kiddies & it was my first big hit! Usually the stuff I make doesn't turn out so good. But hey, I know I'm not the best cook in the world. & They knew this when they first hired me. So don't judge.

This is super simple, super yummy, so out of the goodness of my heart I wanted to share it with you!

You need 1 of each for however many you're feeding (or more, for those people who eat more than their fair share):


  • Breaded chicken sandwich patties, frozen
  • Sliced ham
  • Swiss cheese (or any mild white cheese, really. I used Monterey Jack cause we ran out of Swiss)
  • Hamburger buns 


On a sheet pan, lay out chicken patties and lay ham & cheese on top. Cook for however long it says on the chicken package (mine cooked for 15 minutes at 450*).


Mix up a sauce with mustard + mayonaise to your taste to put on the sandwiches.



Might be a bit burnt on the edges when you take the patties out, like mine were, but don't worry 'cause they're still tasty! Put the patties on the buns with the sauce.

I paired it with sweet peas, but you can add whatever side to this that your heart desires.

Bon appetit!

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